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Dirty Gourmet Food for Your Outdoor Adventures
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Dirty Gourmet Food for Your Outdoor Adventures

Mountaineers Books

$24.95 + $9.99 shipping · or same-day in San Antonio

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Sold by Lake Stories · Nationwide — delivered by Jockey courier Arrives Thu, Nov 5 – Thu, Nov 12

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• More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures • Offers a fun and easy approach to planning and prepping camp food • The Dirty Gourmet authors were recently featured in Sunset magazine and other national media Dirty Gourmet is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes, workshops, catering events, and easy yet exciting recipes. Now, their new book, Dirty Gourmet: Food for Your Outdoor Adventures, extends their mission to get more people to eat well outdoors and have fun doing it! It emphasizes healthy eating with fresh ingredients, efficient techniques, and global flavors. Breakfast, trail meals, sweet and savory snacks, dinners, appetizers, side dishes, desserts, even refreshing camp drinks—it's all here! Camp cooks can choose recipes based on the type of activity they are pursuing—from picnics, day hikes, and car camping to backcountry adventures by foot, bike, or paddle—as well as find recipes perfect for large groups. 𝐑𝐞𝐜𝐢𝐩𝐞𝐬 𝐚𝐫𝐞 𝐨𝐫𝐠𝐚𝐧𝐢𝐳𝐞𝐝 𝐛𝐲 𝐚𝐜𝐭𝐢𝐯𝐢𝐭𝐲: • Car campers can relax around the fire with Ember Roasted Baba Ghanoush and Mason Jar Sangria before diving into One Pot Pasta Puttanesca and Grilled Green Bean Salad, with Maple Syrup Dumplings for dessert. • Day hikers will want to take a break on the trail with Spicy Tofu Jerky and Curried Chickpea Salad or maybe a Pressed Sandwich with Sundried Tomato Pesto. • Backpackers can start their day with Fried Grits Scramble with Greens, Leeks, and Bacon and recharge in the evening with Soba Noodles with Sweet Chili Chicken and a Hibiscus Chia Cooler. To simplify packing and planning, each section offers a base kit checklist of needed supplies along with tips on getting organized, preparing ingredients

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