Cookbook | Soups, Salads, Sandwiches by Matty Matheson

Steaming soup, a crisp salad and a sandwich stacked too tall to bite politely. Matty Matheson gives the humble lunch trio the attention it deserves, with 126 recipes to mix and match: giant meatball soup in beefy tomato broth, crab congee, grilled salami panzanella, peaches with goat cheese and honeycomb, a Cubano, an Italian combo and banana bread French toast with peameal bacon. It's packed with Matty's stories and photos of the days behind the dishes. Pick one of each; nobody's counting.

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