
Garlic Olive Oil
Flamingo Estate
$54.00 + $9.99 shipping · or same-day in San Antonio
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Sold by The Tiny Finch · San Antonio — delivered by Jockey courier Arrives Thu, Nov 5 – Thu, Nov 12
$54.00 shelf price + estimated tax + the shipping or courier fee for the choice you make, shown in full before you pay.
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Garlic and Olive Oil are the quintessential pairing. So with Flamingo Estate's 2025 Winter Harvest, we're simplifying and elevating our cooking by capturing it. The result is a complex Olive Oil that is rich, bright, and perfectly spicy, made by extracting the oil from Artichoke Garlic and infusing it in an exclusive harvest of Coratina Olives. The unfiltered, cold-pressed Olive Oil is grown and harvested in Ojai, CA. It is robust and peppery, and when mixed with the buttery complexities of the Garlic, it adds the perfect finishing touch to roasts, hearty salads, and pasta dishes.
Availability verified during our latest store check. If the item isn't on the shelf when we get there, the order is cancelled and you are refunded in full.







